Yeomiji Restaurant

Steamed homemade dumplings filled with carrots, scallions, zucchini, and choice of beef or tofu (V)

Deep-fried homemade dumplings filled with carrots, scallions, zucchini and choice of beef or tofu (v)

Steamed miniature wontons filled with shrimp

Deep-fried chicken wings glazed with onion soy sauce

Korean pancake with choice of assorted vegetables (v), kimchi (v) (add $2), or seafood (add $3)

Pan-seared tofu, served with house soy sauce

Sweet potato glass noodles sautèed with spinich, carrots and ear mushrooms

Rice cake sautéed with vegetables in chili sauce Optional addition of hard boiled eggs

Kabocha squash soup topped with sunflower seeds

Baby soy beans steamed and lightly salted

Spring mix, salmon sashimi and sliced avocado, topped with lotus root chips. Ginger dressing served on the side

Spring mix, sliced avocado and mango, topped with sunflower seeds, raisins, and lotus root chips. Pineapple-corn dressing served on the side